Soups created and consumed in Bindonia

01 Asparagus, Pea & Roquefort

02 Spinach, Pea & Bacon, with Herb Croutons

03 Butternut Squash, Carrot, Coriander & Ginger

04 Tomato, Spinach & Garlic, with Basil & Cloves

An unalluring hue, but it’s good if consumed blindfolded. Adding spinach to a tomato soup will inevitably entail this kind of unappealing result, but it is genuinely good and doubtless healthy.

05 Carrot, cider & Calvados soup with nutmeg, cream & apple garnish.

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.